Week 34 - Elderflower Sour, Neneh and Brewskival

Big thanks to Bishops Arms Folkungagatan for hosting From tap to tank, the release of our new beer Södermalm Session, and to Vintervikens Trädgård for a great Rub a Dub festival. 


Tomorrow it's finally time to package one of the elderflower beers that we've brewed. Elderflower Sour is a Berliner Weisse flavoured with elderflowers that we've picked in the parks around the brewery and dryhopped with a little bit of Citra, just to give the elderflower taste a lift. Available in both kegs and bottles.

On Friday we'll be attending Brewskival in Helsingborg. We really enjoyed the festival last year and are so looking forward to be there again this year. We're bringing two brand new beers with us, one is the Elderflower Sour and the other one is our new Cellar Series beer Neneh. Neneh is Nedward's younger sister. It's a dark sour, barrel-aged in Champagne barrels for a year and further three months with organic sour cherries.